My husband LOVES cherry pie. I personally am not a fan as I find it too sweet. I also tend to like fresh fruit over canned, so when I saw this recipe (http://www.foodnetwork.com/recipes/paula-deen/sweet-black-cherry-crisp-recipe/index.html) I knew I had to give it a go.
Not only was this one of the easiest recipes I've ever made, it tasted wonderful. Hubby loved it and I did too because it wasn't too sweet. We highly recommend!